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| I made dinner last night for four, with only one chicken breast. :P The recipe calls for four chicken breasts. But I can squeeze a meal for four, out of one. Layer the broccolli, then the cooked chicken, cut up. (I grease the pan.) |
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| The recipe calls for three cans of cream of chicken soup. But I always only use two cans. You also use 3/4 cup mayo (and a tsp lemon juice, and 1/2 tsp curry) I cook one cup of rice (so it evens out to about two cups, cooked) and mix it in with it. |
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| And I also add bread crumb topping (I melt butter in a bowl, then rip a piece of bread into the bowl and add spices. Stir with a fork and add more bread if all the butter isn't gone.. Bake at 350 for 50 minutes. Everyone in our family loves this meal, so I like to make it a lot. |
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| We even had leftovers... (Yum, lunch today..) :D |
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| I started a sweater for the Preschool Drive for Pine Ridge. I am posting this picture so you can see the cover of the booklet I got the pattern from. It is an out of print booklet, apparently. I got it at a "yarn store" in Nevada. (I don't know if I ever posted about the yarn store in the town we lived in....) It was a run down trailer out in the middle of nowhere, people smoked in there... (I don't know about you, but if you are not a smoker, you do not want your yarn smelling like it...) It was not a nice place. Anyway. |
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| The body is done. I am going to need more yellow yarn. I started the first sleeve last night. |
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| Duke says Hello. I haven't peed in the house since the day Mom posted about it. |
2 comments:
The recipe looks good . . but I HATE cooked brocolli so it is out.
Duke is such a handsome young man :)
I'm suprised my kids like broccolli, as picky as they both are. I don't like the ends, only the "flowery" parts.. Maybe you could just make it without the broccolli.
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